Sugarless Apple Pie
by Conrad on Thursday, October 29th, 2009 | No Comments
- 2 pie crusts
- 5 sliced apples
- 1 tsp. apple pie spice
- 1 tsp. cinnamon
- 1 can undiluted frozen apple juice mixed with
- 2 tsp. cornstarch
Mix last 4 ingredients well. Stir over apples. Put apples in bottom crust. Cover with second crust. Brush butter over crust. Bake at 350 degrees for 45 minutes.
Don’t use delicious apples.
